Shannon's Sauce

Ground beef or Italian sausage or both.
garlic, lots.
garlic salt, 
onion powder but that's not necessary, 
2 large cans of tomato sauce, 
1 small can of tomato paste, 
Italian seasoning 
Dried Basil cause I like extra lol
Red wine vinegar 2 capfulls or red wine to taste. 
White sugar, half cup to 3/4 cup. Ish


Brown the meat with garlic and garlic salt, drain. 
	Add tomato sauce & paste. Seasonings and everything 
	else. Reduce to medium low heat and simmer at least 30 minutes.